grilling Posts

Easy Solutions to Grilling Difficult Foods


After surveying our Total Home Supply staff, asking what aspect of grilling they most often run into trouble with, we found the answers to be fairly similar across the board. Therefore, this week’s topic is aimed at helping both our readers and our own staff get past those pesky culinary roadblocks (the solutions are much easier than you think!). Here are the four most common grilling difficulties as identified by our staff, and what to do about each one.


Are These Grilling Mistakes Costing You a Better Burger?

It’s great to have the grill going again, isn’t it? There is just something about that flame-broiled, hot-off-the-grill taste that is difficult to replicate through any other medium of cooking, especially when it comes to serving up a great burger. Burgers are arguably the most popular backyard barbeque item of the summer, and home chefs everywhere are constantly trying to perfect the ideal patty, often without realizing how easy it is to completely ruin a good burger at the drop of a hat. There are many common grilling mistakes that almost everyone has made at least once, but luckily, these mistakes are easy to correct. Here is Total Home Supply’s “Do’s” and “Don’ts” of grilling – our guide to grilling a better burger.